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SOURCE Research and Markets
DUBLIN, June 5, 2014 /PRNewswire/ -- Research and Markets (http://www.researchandmarkets.com/research/4gg3nd/feed_fats_and) has announced the addition of the "Feed Fats & Proteins Market by Source, by Livestock & by Geography - Global Trends & Forecasts to 2019" report to their offering.
The Asia-Pacific market topped the consumption chart of the global feed fats and proteins market and accounted for around 37.5% of the total share in 2013.The market value is expected to grow at a CAGR of 5.3% by 2019, with the highest growth projected to be observed in the Asia-Pacific region. In this region, China is projected to be the market leader due to the steady population increase and rapid economic growth. This has encouraged the demand for animal fats and proteins used in animal feed in China.
The feed fats and proteins market share was dominated by Asia-Pacific in 2013. A strong economic growth and population growth is the key driver of the market in this region especially in China. North America is the second largest market for the market. Europe ranks third, where the increasing meat consumption, food safety concerns, and improving meat prices were important drivers for the growth of the industry in 2013.
ROW occupied the least share, but the consumption is increasing at a greater pace due to the rise in population, transition to nutritious food, increased demand in animal proteins, and so on. There are variations in the type of animal products, but more or less poultry sector dominates the overall demand for animal feed. This overall growth in the meat sector will stimulate the demand for the animal feed fats and proteins.
ADM Archer Daniels Midland Company(U.S.),Darling International Inc (U.S.), The Scoular company (U.S.), Omega Protein Corporation (U.S.), RoquetteFreres (France), Aarhuskarlshamn Ab (AAK) (Sweden), Bunge Ltd. (Bunge) (U.S.), EURODUNA Rohstoffe GmbH (Germany), Lansing Trading Group Llc (U.S.), Agrana Beteiligungs-AG(AGRANA) (Austria), are some of the key players in the feed fats and protein market and their recent development strategies have been studied in detail in this report.
Key Topics Covered:
2 Executive Summary
3 Market Overview
4 Premium Insights
5 Feed Fats Market, By Source
6 Feed Proteins Market, By Source
7 Feed Fats & Proteins Market, By Livestock
8 Feed Fats & Proteins Market, By Geography
9 Competitive Landscape
10 Company Profile (Company At A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments)*
For more information visit http://www.researchandmarkets.com/research/4gg3nd/feed_fats_and
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